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Honey Mint Potatoes


Serves 4

Prep time: 10 mins

Cooking time: 15 mins


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Ingredients


  • 500 g Carb-Lite potatoes

  • 2 tbsp runny honey
  • 2 tbsp apple cider vinegar
  • 1 tbsp olive oil
  • 2 tbsp fresh mint freshly chopped

Instructions


Step 1
Boil, steam or microwave potatoes until tender. (leave the skins on)

Step 2
Place honey, oil, vinegar and mint in a small saucepan

Step 3
Heat gently until honey is melted.

Step 4
Alternatively place in a glass jar and microwave on high for 1 minute.

Step 5
Pour the honey / mint over the potatoes

Step 6
Serve warm.

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